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Sip, Savor and Simplify

connecting, eating, and having a bit of fun

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Blog Team

Kris. La Jefe for the Central Coast Vineyard Team, Kris O’Connor scours the region for members’ wines and stories, trying to taper off her technology addiction. She’s always looking for a fun excuse to break away to enjoy experiences with friends and family that don’t require an internet connection.

Annie. Between studying Journalism at Cal Poly and working for the Central Coast Vineyard Team, Annie keeps her plate overflowing. She’s constantly on the prowl for rich food, charming people, and fab sights. An adventure is always right around the corner!

Kira. Kira finds joy in the simplicity of life. An advocate of purposeful living, she still cannot decide which necessity is more important, food or wine? If not putting hours in for the Central Coast Vineyard Team, you can find her burning off last night’s feast by running, biking, and staying ridiculously active.

Gaylene. When it comes to cuisine, Gaylene likes to marinade herself in only the most luxurious, savory, and locally grown treats (particularly wine and chocolate). Rarely seen without a camera to her eye, Gaylene ventures off in pursuit of “sip sagas” to capture the truly unique and sometimes crazy culture of food and wine.

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  • Recent Posts

    • The Vineyard Nightlife
    • the ‘dirt’ on topsoil loss
    • Turning Wine into Water, an Evening at Paso Wine Centre
    • Taste of SLO: food and SIP Certified wines, who could ask for more?
    • Let’s Be Frank … About Local Food
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